Enjoy a delicious meal at Restaurant Marijke

Breakfast, lunch and dinner in Bergen

Reserve a table

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6.6

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About Restaurant Marijke

The highly regarded Restaurant Marijke is the culinary heart of the Fletcher Hotel-Restaurant Marijke Bergen. Guests at the à la carte restaurant are treated to culinary delights, from an extensive breakfast buffet to a delicious lunch or dinner.

Opening hours

  • Breakfast:  7:00 AM – 10:00 AM (Mon - Fri) | 8:00 AM - 10:30 AM (Sat - Sun)
  • Lunch: 12:00 AM –  5:00 PM
  • Dinner: 5:00 PM – 8:00 PM
  • Late night snack: 9:00 PM – 11:00 PM

 

Menu

Lunch

SCRUMPTIOUS APPETIZERS

  • BREAD PLATTER | 6,00Freshly baked bread with various spreads
  • TRADITIONAL CHIPS | 4,00With mayonnaise
  • SEASONAL SALAD | 4,00Salad with seasonal ingredients

SALADS

  • CAESAR | 15,50Grilled chicken, bacon, egg, tomato, Grana Padano and Caesar dressing
  • SALMON & GAMBA'S | 16,5Fresh salad of pulled salmon and fried prawns with crème fraîche, wakame and cornichons
  • CARPACCIO | 16,50Thinly sliced topside beef, Grana Padano, mixed seeds, mesclun and truffle mayonnaise
  • HALLOUMI | 15,50Rich salad with grilled Halloumi cheese, chioggia beetroot and walnuts

SOUPS

  • POMODORI SOUP | 7,00Soup of Pomodori tomatoes with basil oil
  • SOUP OF THE SEASON | 7,00Changing seasonal soup

BREAD&CO

  • CARPACCIO | 13,50Thinly sliced topside beef, Grana Padano, mixed seeds, aragula and truffle mayonnaise
  • PULLED SALMON | 13,50With topping of capers and herb lettuce
  • MATURED CHEESE | 9,50With tomato salsa, mixed lettuce and walnuts
  • CLUBSANDWICH CLASSIC | 13,50Grilled chicken, matured cheese, bacon, egg, tomato and mesclun salad
  • MATURED CHEESE | 9,50With tomato salsa, mixed salad and walnuts

HOT LUNCHES

  • 12 O’CLOCK SPECIAL | 13,50Traditional beef croquettes, mini fried egg, seasonal soup and salad
  • CLASSIC FRIED EGGS | 9,50Three fried eggs with Farmer's ham and young cheese
  • CROQUETTE SANDWICH | 9,50Two traditional beef croquettes served with coarse mustard
  • CLASSIC GRILLED CHEESE SANDWICH | 8,00

LUNCH PLATES

  • FARMERS' SCHNITZEL | 20,50Crispy fried schnitzel with mushroom sauce
  • FLETCHER BURGER | 18,50100% Beefburger on a brioche roll with tomato, sweet and sour gherkin, crispy onion rings and Cajun salsa
  • CHICKEN SATAY BALI | 18,50Served with atjar, crispy topping and Balinese peanut sauce
  • FISH & CHIPS | 19,50White fish in a crispy coating with grilled lemon and ravigotte sauce

SWEET TREATS

  • FRUIT | 9,50Various types of ice cream with fresh fruit and whipped cream
  • DAME BLANCHE | 8,50Vanilla ice cream on chocolate crumble, chocolate sauce, chocolate ginger snap and whipped cream
  • TRADITIONAL BAKED APPLE PIE | 4,50With whipped cream
  • PASTRY OF THE DAY | 4,75A varied sweet surprise

Dinner

Starters

  • CARPACCIO | 14,50Thinly sliced topside beef, Grana Padano, mixed seeds, mesclun and truffle mayonnaise
  • GAMBA'S | 13,50 Lightly roasted prawns with mango and red pepper chutney
  • PROSCIUTTO CRUDO | 13,50Italian dried ham with marinated melon and brioche bread toast
  • ORIENTAL WAFFLE | 12,50Topped with wakame, vegan fish fries and sesame dressing

SOUPS

  • POMODORI SOUP | 7,00Soup of Pomodori tomatoes with basil oil
  • SOUP OF THE SEASON | 7,00Changing seasonal soup

MAIN DISHES

  • TENDERLOIN SKEWER | 24,50Beef tenderloin skewer with grilled vegetables
  • MUSHROOM PIE | 21,50Puff pastry tartlet filled with mushroom cremeux
  • VELUWE POULTRY | 21,50Stew of Veluwe poultry 'from the pan'.
  • SEABASS | 23,50Seabass fillet baked on the skin with Bearnaise sauce and spice oil
  • MIXED GRILL | 23,50Grilled rump steak, sparerib and chicken served with classic BBQ and Andalouse sauce
  • CHEF'S CHOICE | 22,50a meat, fish or vegetarian dish by the chef!

SCRUMPTIOUS APPETIZERS

  • BREAD PLATTER | 6,00Freshly baked bread with various spreads
  • TRADITIONAL CHIPS | 4,00With mayonnaise
  • SEASONAL SALAD | 4,00Salad with seasonal ingredients

FLETCHER PLATES

  • FARMERS' SCHNITZEL | 20,50Crispy fried schnitzel with mushroom sauce
  • FLETCHER BURGER | 18,50100% Beefburger on a brioche roll with tomato, sweet and sour gherkin, crispy onion rings and Cajun salsa
  • CHICKEN SATAY BALI | 18,50Served with atjar, crispy topping and Balinese peanut sauce
  • FISH & CHIPS | 19,50White fish with grilled lemon and ravigotte sauce

MEAL SALADS

  • CAESAR | 19,50Grilled chicken, bacon, egg, tomato, Grana Padano and Caesar dressing
  • SALMON & GAMBA | 20,50Fresh salad of pulled salmon and fried prawns with crème fraîche, wakame and cornichons
  • CARPACCIO | 20,00Thinly sliced beef, Grana Padano, mix of seeds, mesclun and truffle mayonnaise
  • HALLOUMI | 19,50Rich salad with grilled Halloumi cheese, chioggia beetroot and walnuts
  • SALMON PASTA | 21,50Fresh pasta with pulled salmon, parsley and garlic
  • PASTA BOLOGNESE | 17,50with tomato sauce, minced beef and grated cheese

DESSERTS

  • CHEESE PLATTER | 14,50Assorted Dutch and foreign cheeses, raisin bread and apple syrup
  • SORBET | 9,50Various types of ice cream with fresh fruit and whipped cream
  • DAME BLANCHE | 8,50Vanilla ice cream on chocolate crumble, chocolate sauce, chocolate ginger snap and whipped cream
  • SWEET DELIGHTS | 8,50Bonbons, red velvet cake, chocolate beans, brownie and ginger snaps
  • CRÈME BRÛLÉE I 9,50Crème brûlée with star anise and syrup waffle ice cream

Children's menu

A small starter

  • MINI BUNSWith various spreads3,50
  • TOMATO SOUPSoup of Pomodori tomatoes with pesto 4,25
  • SOUP OF THE SEASONSeasonal soup 4,25
  • CHICKEN COCKTAIL Fresh cocktail with chicken, pineapple, cucumber and cocktail sauce5,50

A tummy full

  • CHICKEN SATAY 1 Stick of chicken satay, fries, prawn crackers and satay sauce8,50
  • HAMBURGER Hamburger bun with tomato, young cheese, lettuce, ketchup, mayonnaise and fries8,50
  • TRADITIONAL CHIPS WITH SNACKSChips with apple sauce and a croquette, frikandel, chicken nuggets or vegan nuggets6,50
  • FISH & CHIPS White fish in a crispy jacket with ravigotte sauce8,50
  • SPAGHETTI With tomato sauce, minced beef and grated cheese8,50

Sweet Party

  • BROWNIE With coconut cream4,50
  • FRESH FRUIT SALAD4,50
  • CHILDREN'S ICE CREAM2 Scoops of ice cream with whipped cream and sprinkles4,50

Wines

Sparkling

  • Fletcher’s Cuvée | Bubbels | ChardonnayFruity - pleasant sparkle - supple - refreshing aftertaste [Our advice: as an aperitif and at festive occasions]5,30
  • Pommery | Brut Royal Pinot Noir/Pinot Meunier/ChardonnayRonnie's favorite! [France, Champagne] White fruits - pear - grapefruit - apple - citrus - fresh [Our advice: as an aperitif, with fish, light salads and a festive occasion]80,00

White

  • Fletcher’s Cuvée | Sauvignon BlancElegant - citrus - floral - lively - fresh [Our advice: with shellfish, salads and as an aperitif]4,80
  • Fletcher’s Cuvée | ChardonnayPear - apricot - tropical fruits - white stonefruits - round - full [Our advice: with white meats, fish dishes and as an aperitif]4,80
  • Fletcher’s Cuvée | Moelleux (sweet) | Chenin BlancRipe yellow fruits - fresh - sweet [Our advice: as an aperitif, with spicy dishes and desserts with ice cream]4,80
  • Marina Lounge | Chardonnay/SémillonMelon - lime - peach - citrus - banana - fresh - tropical fruits [Our advice: as an aperitif, with fish dishes and at festive occasions]5,80
  • Quercus | Pinot Grigio[Slovenia, Goriska Brda] White fruits - pear - melon - flowers - soft - fresh - elegant [Our advice: with grilled fish, grilled chicken and soft mold cheeses]30,00
  • Domaine Tariquet | Chenin blanc/ChardonnayFrance, Gascony Fresh - flowers - peach - melon - apricot - spicy - firm31,00
  • Anselmann | Classic | Riesling[Germay, Pfalz] Citrus - apple - lively - grapefruit - apricot - apple [Our advice: as an aperitif, with white fish, seafood, poultry and pork]32,00
  • Casa Silva | Reserva | ViognierAromatic | Orange | Apricot | Grapefruit | Mandarin34,00
  • Marqués de Céceres | VerdejoCitrus | Pear | Green apple | Minerals37,00
  • Johann Mülner I Weinzierlberg I Grüner VeltlinerPear | Yellow apple | Lime | White pepper | Exotic fruit37,00
  • Noble Vines | 446 | Chardonnay[United States, Monterey] Honey - dairy butter - brioche - coconut - vanilla - firm - round - full [Our advice: with rich fish dishes - white meats and poultry]49,00
  • Domaine Vincent Dampt | Chablis | Chardonnay[France, Chablis] Elegant - white fruits - citrus - minerals - refined [Our advice: with charcuterie, shellfish and goats' cheese]54,00
  • Château de l’Hyvernière | Muscadet de Sèvre et Maine ‘Sur Lie’[France, Pays Nantais] Citrus - flowers - white fruits - apple - full - elegant - fresh [Our advice: with shellfish]32,00
  • Domaine Tariquet | Réserve | Chardonnay/Gros Manseng/Sémillon[France, Gascogne] Exotic fruits - citrus - apricot - vanilla - fresh - full - rich - powerfull [Our advice: with charcuterie, seafood and salads]32,00
  • Villa Maria | Earth Garden | Organic | Sauvignon Blanc[New Zealand, Marlborough] Intense - lime - gooseberry - asparagus - boxwood - refined [Our advice: with grilled fish salads and goats' cheese]38,00

Rosé

  • Fletcher’s Cuvée | CinsaultRich - red berry - pear - round - full [Our advice: with light meals, salads and as an aparitif]5,00
  • Château Cavalier | Cuvée Marafiance | Cabernet Sauvignon/Cinsault/Syrah[France, Provence] Fruity - ripe - cherry - raspberry - provencal spice - pepper - juicy [Our advice: with fresh salads and white meats]40,00

Red

  • Fletcher’s Cuvée | MerlotBlackcurrant - plume - ripe fruits - round - full - supple [Our advice: as an aperitif, with cold meats and soft cheeses]4,80
  • Fletcher’s Cuvée | Cabernet SauvignonBlack fruits - black pepper - soft - powerfull - wood [Our advice: with red meats, stewed meat and hamburgers]4,80
  • DuCo | Cabernet Sauvignon/CarménèreIntense - fresh - ripe red fruits - blackcurrant - cherry - chocolat - juicy [Our advice: with hamburgers, grilled meats and matured cheeses]5,80
  • Arithmetics | ShirazCherry | Blueberry | Herbs | Wood | Rich | Juicy30,00
  • Veedha | Red Tinta Barocca/Tinta Róriz/Touriga Franca/Tinto CãoRipe | Blueberry | Cherry | Plum | Firm | Rich | Soft aftertaste31,00
  • Thomas Barton | Réserve | Cabernet Sauvignon/MerlotHerbs | Vanilla | Ripe red fruit | Soft | Solid | Fresh32,00
  • Marqués de Cáceres | Excellens | Tempranillo[Spain, Rioja Alta] Red berry - strawberry - cherry - soft - round - powerfull - creamy - wood [Our advice: with red meat and stews]39,00
  • Villa Maria | Earth Garden | Organic | Pinot Noir[New Zealand, Marlborough] Blackcurrant - cherry - plume - vanilla - pure - juicy - fresh [Our advice: with game, stews and red meat]41,00
  • Doppio Passo | Primitivo[Italy, Salento] Blackberry - cherry - plume - powerfull - ripe - full - licorice [Our advice: with red meats, game and matured hard cheeses]32,00
  • Domaine de la Clapière | Gatefer Merlot/Cabernet Sauvignon/Syrah (Castel)[France, Pays d'Oc] Blackcurrant - black berry - fresh - spicy - cinnamon - bay leaf [Our advice: with stews and grilled red meat]49,00

Port & Sherry

  • Bulas | White Port Malvasia/Rabigato/Moreno[Portugal, Douro] Nuts - citrus - apricot - balanced - fresh [Our advice: as an aperitif]4,00
  • Bulas | Ruby Port Touriga Nacional/Touriga Franca/Tinto Roriz/Tinta Barroca [Portugal, Douro] Fruity - powerfull - full - soft - intense [Our advice: as an aperitif and with various cheeses]4,00
  • Bulas | Tawny Port Touriga Nacional/Touriga Franca/Tinta Roriz/Tinta Barroca[Portugal, Douro] Fruity - firm - sweet - fresh [Our advice: with desserts and various cheeses]4,00
  • Leyenda | Dry Sherry | Palomino Fino[Spain, Jerez] Fresh - almond - smoky - dry - soft - silty [Our advice: as an aparitif]4,00
  • Leyenda | Medium Dry Sherry Palomino Fino/Pedro Ximénez/Moscato[Spain, Jerez] Raisin - almond - walnut - semi sweet - full - nutty [Our advice: as an aparitif] 4,00

Dessert wines

  • Weltevrede Estate | Ouma se Wyn (white) | Old Muscat de Frontignan[South Africa, Robertson] Aromatic - blossem - citrus - honey - raisin - powerfull - sweet - full - rich [Our advice: with chocolat, desserts and orange]8,00
  • Weltevrede Estate | Oupa se Wyn (red) | Red Muscadel[South Africa, Robertson] Powerfull - cherry - raisin - firm - sweet - muscat [Our advice: with desserts and cheeses]8,00

Non-alcoholic

  • Light Live | Sparkling Rosé | Various grapesFlowers - raspberry - strawberry - juicy - powerfull - lively mousse [Our advice: as an aperitif and with festive occasions]4,80
  • Light Live | ChardonnayPeach - melon - pineapple - supple - touch of sweetness [Our advice: as an aperitif, with light fish dishes ans smoked fish species]4,80
  • Light Live | Cabernet SauvignonIntense - full - figs - almonds - marshmallows - honey - sweet [Our advice: with light meat dishes, chicken and salads]4,80

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